Restaurant – Mediterranean Cuisine – Take Away
Its cuisine has a Mediterranean feel mixed with French flavours and menus designed primarily, but not exclusively, around fish. Its innovative recipes showcase genuine skill and a love of good produce: its ingredients are carefully selected from producers and artisans.
On offer are tasting menus that can be enjoyed on the run, along with a glass of wine or champagne as well as set lunch menus. There is also a selection of delicious homemade pastries and coffee available all day long, as well as a take-out menu.
- Sea bass ceviche
- Deli meats
+33 (0)1 42 66 42 20
L’Homme – 3rd floor, eat in or take-away.
In accordance with government directives, the presentation of a health pass is mandatory to access the catering area.
You must present on your arrival, either in digital or paper version*:
– A vaccination certificate (complete vaccination schedule),
– A negative RT-PCR or antigen test of less than 72 hours,
– A certificate of recovery from COVID -19: positive PCR test dating at least 11 days and less than 6 months.
* Verification of your health pass does not allow us to access or store to your personal and medical data.