{"id":1254367,"date":"2022-07-01T10:51:00","date_gmt":"2022-07-01T08:51:00","guid":{"rendered":"https:\/\/haussmann.galerieslafayette.com\/?p=1254367"},"modified":"2023-07-07T16:33:43","modified_gmt":"2023-07-07T14:33:43","slug":"gourmet-pastry-chefs","status":"publish","type":"post","link":"https:\/\/haussmann.galerieslafayette.com\/en\/gourmet-pastry-chefs\/","title":{"rendered":"Gourmet bakers and pastry chefs"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">The capital of gourmet delights !<\/h2>\n\n\n\n<p>Whether you love savoury foods or you have a sweet tooth, Paris is a gourmet paradise. The City of Lights is full of place where talented sugar specialists are at work, and it\u2019s a fact that you can\u2019t find such delights anywhere else in the world! To indulge in a little treat, a Parisian landmark brings together the greatest names in pastry: the Gourmet department at Galeries Lafayette Paris Haussmann.\u00a0<\/p>\n\n\n\n<div class=\"wp-block-media-text is-stacked-on-mobile\" style=\"grid-template-columns:41% auto\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" src=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/10\/2021-portrait-pierrehermeparis-450x500-1.jpg\" alt=\"\" class=\"wp-image-1234832 size-full\"\/><\/figure><div class=\"wp-block-media-text__content\">\n<h3 class=\"wp-block-heading\">Pierre Herm\u00e9<\/h3>\n\n\n\n<p>The worthy heir of four generations of Alsatian pastry chefs, Pierre Herm\u00e9 shakes up the taste buds of the greatest gourmets. While the Picasso of pastries has built his success around his macarons (which he creates each season in increasingly unusual flavours), the best pastry chef in the world in 2016 also offers a whole array of exquisitely tasty treats: Ispahan macaron, Infiniment Vanille tart, 2000 Feuilles praline puff pastry, Plaisir Sucr\u00e9 dacquoise biscuit&#8230; To indulge in the creations of this world-renowned chef, visit the ground floor of the Gourmet department shop.\u00a0<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-media-text has-media-on-the-right is-stacked-on-mobile\" style=\"grid-template-columns:auto 44%\"><figure class=\"wp-block-media-text__media\"><img fetchpriority=\"high\" decoding=\"async\" width=\"769\" height=\"1024\" src=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/philippe-conticini-min-769x1024.png\" alt=\"\" class=\"wp-image-1198699 size-full\" srcset=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/philippe-conticini-min-769x1024.png 769w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/philippe-conticini-min-225x300.png 225w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/philippe-conticini-min-768x1022.png 768w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/philippe-conticini-min.png 800w\" sizes=\"(max-width: 769px) 100vw, 769px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h3 class=\"wp-block-heading\">Philippe Conticini<\/h3>\n\n\n\n<p>Philippe Conticini&#8217;s counter features all his signature creations: gateaux de voyage (\u2018travel cakes\u2019), cannel\u00e9s, maxi millefeuille and chocolate \u00e9clair, not to mention his incredible Paris-Brest with a flowing praline heart in the centre. Considered by his peers to be one of the major figures in French gastronomy, the pastry chef offers his pure, well-crafted creations under a label that perfectly reflects his culinary personality: \u2018Philippe Conticini, G\u00e2teaux &amp; Pains d&#8217;\u00e9motions\u2019 (Cakes &amp; Breads with Feeling).<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:37px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-media-text is-stacked-on-mobile\" style=\"grid-template-columns:39% auto\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" width=\"769\" height=\"1024\" src=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/yann-couvreur-min-769x1024.png\" alt=\"\" class=\"wp-image-1198708 size-full\" srcset=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/yann-couvreur-min-769x1024.png 769w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/yann-couvreur-min-225x300.png 225w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/yann-couvreur-min-768x1022.png 768w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/yann-couvreur-min.png 800w\" sizes=\"(max-width: 769px) 100vw, 769px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h3 class=\"wp-block-heading\">Yann Couvreur<\/h3>\n\n\n\n<p>A rising star in pastry for the past several years, Yann Couvreur has been located at the entrance of the Gourmet department since 2018. In addition to the Merveilles Pralin\u00e9, Iranian pistachio tarts, Paris-Brest and chocolate \u00e9clairs, you can also discover his signature creation: the flan with blue vanilla from Reunion Island. The pastry chef also offers classic baked goods such as croissants, pains au chocolat, kouglofs (Alsatian cakes), bressanes and chouquettes \u00e0 la vanille (pastry puffs).<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-media-text has-media-on-the-right is-stacked-on-mobile\" style=\"grid-template-columns:auto 42%\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" width=\"769\" height=\"1024\" src=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/chez-meunier-min-769x1024.png\" alt=\"\" class=\"wp-image-1198717 size-full\" srcset=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/chez-meunier-min-769x1024.png 769w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/chez-meunier-min-225x300.png 225w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/chez-meunier-min-768x1022.png 768w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/chez-meunier-min.png 800w\" sizes=\"(max-width: 769px) 100vw, 769px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h3 class=\"wp-block-heading\">Chez Meunier<\/h3>\n\n\n\n<p>A bread lover since childhood, Thierry Meunier offers a wide variety of breads made from organic and local flours in his corner. For those with a sweet tooth, in addition to his savoury range of quiches and sandwiches, the Meilleur Ouvrier de France award winner also offers house-made sweet treats, which change with the seasons. In the display case, you can admire the plethora of soft brownies, pistachio or chocolate babkas, raspberry financiers and fondants au chocolat cakes. Choosing is the hardest part!<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:34px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-media-text is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"769\" height=\"1024\" src=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/jean-paul-hevin-min-769x1024.png\" alt=\"\" class=\"wp-image-1198726 size-full\" srcset=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/jean-paul-hevin-min-769x1024.png 769w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/jean-paul-hevin-min-225x300.png 225w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/jean-paul-hevin-min-768x1022.png 768w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/jean-paul-hevin-min.png 800w\" sizes=\"(max-width: 769px) 100vw, 769px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h3 class=\"wp-block-heading\">Jean Paul H\u00e9vin<\/h3>\n\n\n\n<p>After earning his stripes at a very young age alongside Jo\u00ebl Robuchon, Jean-Paul H\u00e9vin continued on his journey, winning no less than eight major pastry and chocolate competitions in the process. Like all his work, Jean-Paul H\u00e9vin&#8217;s pastry is essentially dedicated to chocolate, despite the presence of macarons and a few cakes and fruit tarts on the menu. His products are presented in three distinct lines with a strong character: the \u2018Right Bank, revisited classics\u2019 collection, \u2018Left Bank, original creations\u2019, and the \u2018travel cakes\u2019 collection, which has an international flair.<\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:44px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-media-text has-media-on-the-right is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"769\" height=\"1024\" src=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/christophe-adam-min-769x1024.png\" alt=\"\" class=\"wp-image-1198735 size-full\" srcset=\"https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/christophe-adam-min-769x1024.png 769w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/christophe-adam-min-225x300.png 225w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/christophe-adam-min-768x1022.png 768w, https:\/\/haussmann.galerieslafayette.com\/wp-content\/uploads\/2021\/04\/christophe-adam-min.png 800w\" sizes=\"(max-width: 769px) 100vw, 769px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h3 class=\"wp-block-heading\">Christophe Adam<\/h3>\n\n\n\n<p>An avid fan of sweet snacks, in 2012 Christophe Adam launched L&#8217;\u00c9clair de G\u00e9nie, a concept entirely devoted to \u00e9clairs, his signature creation, which he perfects like no other. The undisputed pastry icon offers them in every flavour, even the most unusual! Mango-passionfruit, strawberry-pistachio, yuzu lemon-coconut marshmallow, raspberry-litchi&#8230; He crafts the desserts with great finesse and elegance in his Parisian laboratories to offer a unique experience, full of colour and flavour.<\/p>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Special breads, tasty pastries and exceptional desserts, discover the artisans pastry makers at the Gourmet of Galeries Lafayette Paris Haussmann and their finest sweet sensations.<\/p>\n","protected":false},"author":56,"featured_media":1233688,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[635],"tags":[],"class_list":{"1":"post","5":"has-post-thumbnail"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gourmet bakers and pastry chefs - Galeries Lafayette Paris 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